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Eat’Em to Beat’Em
. Please Note --> This is a Past Event!! .

Date: 5/4/2012 TO 5/12/2012
Time: 5:00 PM TO 9:00 PM

Hillside Winery and Bistro
1350 Naramata Road
Penticton, BC V2A 8T6

Phone:
Not Available

Event Description: A spectacular 3 course invasive seafood dinner featuring Miyagi Oysters, Savoury Clams, Humboldt Squid and Yellow Perch beautifully prepared by Chef Robert Cordonier and his talented team. For an additional $15 we will provide wine pairings. A blackberry tartlet will complete your evening. Friday May 4th and Friday, May 11th, there will be live entertainment. $39.99 + tax & gratuity per person. Reservations are highly recommended.


Directions:
1350 Naramata Road Penticton BC V2A 8T6

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